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As a whole, the Flavor Crash Course is designed to create confidence in the kitchen for the home chef.


  • How to cook without using a recipe
  • How to use spices
  • What spices pair well together
  • Spice blends to use through the week
  • When to add herbs
  • How to store herbs
  • How to source ingredients with maximum flavor
  • How to prepare meat to maximize flavor
  • How to use salt in cooking
  • How to balance all five flavors

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